Curated Omakase Experience at NOIR Sushi & Sake
Indulge in an unforgettable dining journey with NOIR’s Curated Omakase – a chef’s selection of the finest, freshest, and most exotic fish flown in from Japan and beyond.
What is Curated Omakase?
At NOIR Sushi & Sake, our Curated Omakase is more than a meal – it’s an artful culinary experience.
“Omakase” means “I leave it up to you” in Japanese. By choosing omakase, you entrust our chefs with creating a personalized tasting menu that highlights the best seasonal ingredients and rare exotic fish selections available.
Each course is designed to balance flavors, textures, and presentation, giving guests a true sense of Japanese fine dining, elevated with a modern Noir touch. From delicate sashimi cuts to premium nigiri, every piece is prepared with precision and passion.
Fresh Exotic Fish Selection
Our omakase menu features daily-changing selections from Japan's Toyosu Fish Market, exotic imports, and premium local sources. Guests can savor exceptional delicacies like bluefin otoro, Hokkaido uni, kinmedai, and seasonal specialties - each bite celebrating the finest seafood available.
- Expertly trained chefs with a deep passion for Japanese culinary tradition
- Fresh, exotic, and rare fish selections flown in weekly
- A balance of authenticity and innovation in every curated menu
- Elegant ambiance paired with our exclusive sake collection
NOIR is more than dining—it’s an elevated journey through Japan’s culinary artistry.
Why Choose NOIR Sushi & Sake for Omakase?
How to Reserve Your Curated Omakase at NOIR
Due to the exclusive nature of our omakase dining, reservations are highly recommended. Seating is limited to ensure an intimate chef-to-guest experience.
Reservation Options:
Online Reservation – Book directly through our Reservation Page .
Phone Booking – Call us at (619) 393-5557
info@noirshushi.com to confirm availability.
Private Omakase Experience – Available for groups or special occasions upon request.
We kindly recommend booking at least 48 hours in advance to allow our chefs to prepare the freshest ingredients for your dining experience.
Why Choose NOIR Sushi & Sake for Omakase?
- Expertly trained chefs with a deep passion for Japanese culinary tradition
- Fresh, exotic, and rare fish selections flown in weekly
- A balance of authenticity and innovation in every curated menu
- Elegant ambiance paired with our exclusive sake collection
NOIR is more than dining—it’s an elevated journey through Japan’s culinary artistry.
How to Reserve Your Curated Omakase at NOIR
Due to the exclusive nature of our omakase dining, reservations are highly recommended. Seating is limited to ensure an intimate chef-to-guest experience.
Reservation Options:
Online Reservation – Book directly through our Reservation Page .
Phone Booking – Call us at (619) 393-5557
info@noirshushi.com to confirm availability.
Private Omakase Experience – Available for groups or special occasions upon request.
We kindly recommend booking at least 48 hours in advance to allow our chefs to prepare the freshest ingredients for your dining experience.
